Great for thickening sauces, gravies and more. It is a must-have item in your kitchen pantry. Our corn starch mixed with cold water is easier than flour, and will result in creamier, smoother gravies, sauces, stews and soups. It is great for thickening pudding, custards and other desserts. Use it as a substitute for flour in all your favorite recipes. When thickening hot liquids, mix our corn starch with a small amount of cold water until smooth, then stir into hot liquid. It comes in a recyclable container keeping your corn starch fresh after every use.